10 Fresh & Healthy Spring Desserts To Try
Strawberry Shortcake: A classic dessert featuring fresh strawberries, whole grain shortcakes, and a dollop of whipped cream or Greek yogurt.
Lemon Bars: Tangy and refreshing, lemon bars are made with a light crust and a zesty lemon filling, offering a burst of citrus flavor.
Mixed Berry Parfait: Layer fresh mixed berries with Greek yogurt or light coconut cream for a colorful and nutritious dessert.
Mango Sorbet: Whisk together ripe mangoes, a touch of honey, and a squeeze of lime juice to create a smooth and tropical sorbet.
Rhubarb Crumble: Combine tart rhubarb with a crumbly topping made from oats, almonds, and a touch of maple syrup for a delicious spring dessert.
Grilled Peaches with Yogurt: Brush fresh peach halves with a little honey and grill until tender. Serve with a dollop of Greek yogurt and a sprinkle of cinnamon.
Coconut Chia Pudding: Mix chia seeds with coconut milk and a touch of sweetener, then refrigerate until it forms a creamy and nutritious pudding. Top with fresh fruits or nuts.
Blueberry Oat Bars: Make a wholesome dessert using oats, almond flour, and fresh blueberries for a delightful treat that's packed with fiber and antioxidants.
Watermelon Fruit Pizza: Slice watermelon into rounds and top with Greek yogurt, fresh berries, and a sprinkle of shredded coconut for a light and vibrant dessert.
Kiwi Lime Popsicles: Blend kiwi, lime juice, and a touch of honey, then freeze the mixture into refreshing and tangy homemade popsicles.