Tuna Casserole: A classic American casserole made with tuna, noodles, and a creamy sauce, topped with cheese and breadcrumbs.

Green Bean Casserole: A Thanksgiving favorite, made with green beans, cream of mushroom soup, and crispy fried onions.

Chicken and Rice Casserole: A comforting dish made with chicken, rice, vegetables, and a creamy sauce, often topped with cheese.

Macaroni and Cheese Casserole: A beloved comfort food made with macaroni pasta and a cheesy sauce, baked until golden and bubbly.

Broccoli and Cheese Casserole: A delicious side dish made with fresh broccoli florets, creamy cheese sauce, and sometimes topped with breadcrumbs.

Sweet Potato Casserole: A holiday favorite made with mashed sweet potatoes, topped with a sweet pecan or marshmallow topping.

King Ranch Casserole: A Tex-Mex inspired casserole with layers of tortillas, chicken, cheese, and a spicy tomato-based sauce.

Breakfast Casserole: A hearty morning dish made with eggs, sausage or bacon, bread, and cheese, often prepared the night before and baked in the morning.

Lasagna Casserole: Layers of lasagna noodles, meat sauce, cheese, and sometimes vegetables, baked to perfection.

Shepherd's Pie: A traditional casserole made with ground meat (often beef or lamb), mixed with vegetables, topped with mashed potatoes, and baked until golden.

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