5 Food Items That Reverse Liver Poisoning
Antioxidant-rich leafy green vegetables like spinach and kale can help protect the liver and support its function.
Vegetables such as broccoli and cabbage contain compounds that aid in liver detoxification.
Garlic activates liver enzymes that help eliminate toxins and has antioxidant and anti-inflammatory properties.
Curcumin in turmeric has potent antioxidant and anti-inflammatory effects that may benefit liver health.
Citrus fruits like oranges and lemons are high in vitamin C, which supports liver health and helps flush out toxins.